Advanced 40+ Acidophilus (100% Dairy Free) 120 Vegetable Capsules
£63.50 | €71.75
Spend over £20 for discounted price below
Discount | 15% |
You Save | £9.50 |
You Pay | £54.00 | €61.00 |
Availability: - out of stock
- Vegetarian
- Vegan
- Dairy Free
- Gluten Free
SUITABLE FOR: Vegetarian - Vegan
FREE OF: Yeast, Wheat, Soy, Gluten and Dairy Products and are formulated without the use of Artificial Flavours, Preservatives or Colours
Providing L.acidophilus, L.rhamnosus, L.paracasei, B.lactis and S.thermophilus designed specifically for mature adults. Solgar's Advanced Probiotics utilise a polysaccharide matrix comprised of a specially formulated blend of excipients; this matrix supplies enhanced shelf stability and protects the organisms from destruction when exposed to the stomach acid.
Acidophilus and Bifidobacterium are health supporting bacteria found in the digestive tract. Adequate quantities of these are needed to keep a healthy balance of gut flora and a Solgar probiotic supplement may play a role in maintaining good digestion.
Fructooligosaccharides, naturally occurring carbohydrates, support the growth of bifidobacterium. A Solgar acidophilus may be chosen after a course of antibiotics, or during exposure to changes in food and water (e.g. during foreign travel).
SUGGESTED USE:
As a food supplement for adults, one (1) to two (2) vegetable capsules daily, preferably at mealtime, or as directed by a healthcare practitioner. Do not exceed directions for use.
CAUTION:
If you are taking any medication or have a medical condition, please consult your healthcare practitioner before taking this product.
Ingredients
Serving Size: 60 and 120 Vegetable Capsules
Each vegetable capsule provides: | ||
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Advanced 40+ Acidophilus Complex | ||
Bulking Agents: maltodextrin, microcrystalline |
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cellulose; sodium alginate; probiotic cultures; |
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Anti-caking Agents: silicon dioxide, vegetable |
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magnesium stearate) |
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Providing: |
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L. acidophilus, LA-5® |
300 million microorganisms | |
L. rhamnosus GG, LGG® |
300 million microorganisms | |
L. paracasei, L. CASEI 431® |
300 million microorganisms | |
B. lactis, BB-12® |
300 million microorganisms | |
S. thermophilus, TH-4® |
300 million microorganisms | |
Vegetable Capsule Shell: hydroxypropylmethyl cellulose | ||
Bulking Agent: microcrystalline cellulose | ||
Anti-caking Agent: vegetable magnesium stearate |
BB-12®, LA-5®, L. CASEI 431® and TH-4® are registered trademarks of Chr. Hansen. LGG® is a trademark of Valio Ltd.
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Caution: If you have a medical condition, consult your health practitioner before taking any supplements. Always read the label first.